Easy Praline Sauce Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| 1 cup firmly packed dark brown sugar | ||
| Pecans | 1/2 Cup (16 tbs), chopped | |
| Boiling water | 3 Tablespoon | |
| Butter | 2 Teaspoon | |
| Ice cream (flavor of your choice) | ||
Directions
Combine sugar, nuts, boiling water, and butter in small saucepan and bring to a rolling boil.
Remove from heat and cool.
Cover and refrigerate.
Remove from heat and cool.
Cover and refrigerate.
Chef
