Praline Powder Recipe

Praline Powder picture

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexAverageCuisine
MethodMain Ingredient
Interest Group

Ingredients

 Sugar2 Cup (32 tbs)
 Water3⁄4 Cup (12 tbs)
 Lemon juice1⁄4 Teaspoon
 Chopped hazelnuts2 Cup (32 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2986 Calories from Fat 1273

% Daily Value*

Total Fat 144 g221.2%

Saturated Fat 10.3 g51.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.01 mg0%

Total Carbohydrates 437 g145.7%

Dietary Fiber 20.5 g82.2%

Sugars 407.9 g

Protein 29 g57.5%

Vitamin A 0.01% Vitamin C 0.96%

Calcium 41.5% Iron 23%

*Based on a 2000 Calorie diet

Directions

1. Combine sugar, water, lemon juice in 2-quart Sauce Pan; cook over medium heat; after 10 minutes of cooking, watch carefully; when mixture begins to turn brown, remove from heat immediately.
2. Add nuts; pour mixture onto 15 1/2 x 12-inch Cookie Sheet; with 2 forks, lift and pull mixture into 14 x 12-inch rectangle; cool; break into pieces; place in food processor or blender in several batches; pulverize to a sand-like texture; store in air-tight container. Makes 3 cups
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