- Recipes Home
- Interest Groups
Praline Cookies Recipe
|Butter||1⁄2 Cup (8 tbs)|
|Brown sugar||1 1⁄2 Cup (24 tbs), firmly packed|
|All purpose flour||1 1⁄2 Cup (24 tbs)|
|Pecans||1 Cup (16 tbs), chopped|
Serving size: Complete recipe
Calories 3598 Calories from Fat 1645
% Daily Value*
Total Fat 192 g294.8%
Saturated Fat 67.7 g338.3%
Trans Fat 0 g
Cholesterol 453.4 mg
Sodium 86.6 mg3.6%
Total Carbohydrates 462 g154.1%
Dietary Fiber 17.5 g70.2%
Sugars 306.8 g
Protein 39 g77.1%
Vitamin A 62.6% Vitamin C 2.4%
Calcium 17.3% Iron 71.8%
*Based on a 2000 Calorie diet
Sift in flour and blend thoroughly Stir in nuts until well distributed.
Shape dough in small balls and flatten out with a flat-bottomed glass covered with a clean, slightly dampened cloth, to about 1/8-inch thickness on a greased baking sheet.
They should be at least 1 inch apart when flattened.
Bake in a moderate oven (375° F.) for 12 minutes, or until nicely browned.
Cool on pan 2 to 3 minutes; transfer to cake rack.