Praline Recipe

Praline picture

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyCuisine
CourseMethod
VegetarianMain Ingredient
Interest Group

Ingredients

 Caster sugar2 Ounce
 Chopped toasted almonds2 Ounce

Nutrition Facts

Serving size: Complete recipe

Calories 571 Calories from Fat 280

% Daily Value*

Total Fat 30 g46.2%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 20 mg0.8%

Total Carbohydrates 69 g22.9%

Dietary Fiber 6 g24%

Sugars 58.7 g

Protein 12 g24%

Vitamin A Vitamin C

Calcium 12% Iron 11.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1) Take a saucepan and heat sugar until it dissolves and is browned.
2) Now, stir in chopped almonds and transfer the mixture to a greased tin. Allow it to cool.
3) Once cooled, take a rolling pin and crush the praline.

SERVING
4) Use as desired.
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