Powdered Milk Chocolate Fudge Recipe Video

Summary

Cooking Time4 Hr 0 MinDifficulty LevelMedium
Health IndexJust EnjoyServings4
CourseTaste
MethodMain Ingredient
Interest Group,

Ingredients

 
Water-1/2 cup, hot
 
Butter-2 tablespoons
 
Powdered non fat milk-1 cup
 
Sugar-3/4 cup
 
Vanilla-2 teaspoons
 
Chocolate-1 pound or 16 ounces
 
Salt-3/4 teaspoon

Directions

MAKING
1) In a blender container, add water, butter, powdered milk, sugar, vanilla and blend them until smooth to make sweetened condensed milk.
2) On a double boiler, melt chocolate and add ¾ teaspoon salt and mix.
3) Take a large bowl, and pour sweetened condensed milk and then stir in melted chocolate carefully.
4) Take an 8inch x8 inch baking pan and line it with parchment paper.
5) Pour the chocolate mixture into the pan and let it chill for 3-4 hours in refrigerator.

SERVING
6) Serve the chocolate fudge cut into squares and chilled.

Editors Review

Chocolate fudge is the most easy snack or dessert that can be prepared at any time. Watch this video if you wish to add some twist to the basic recipe.
Quantcast