Pound Cake Recipe
Ingredients
| Butter/Margarine | 1 Pound | |
| Powdered sugar | 1 box | |
| Vanilla | 1 Tablespoon | |
| Cake flour | 1 Pound | |
| Eggs | 6 |
Directions
Cream well, butter, sugar and vanilla.
Add eggs one at a time.
Fold in flour.
Bake in greased tube pan one hour at 325 degrees; then 15 minutes at 350 degrees or until done.
Add eggs one at a time.
Fold in flour.
Bake in greased tube pan one hour at 325 degrees; then 15 minutes at 350 degrees or until done.
Chef
