Pound Cake Recipe
Ingredients
2 sticks margarine
2 1/4 c. sugar
5 eggs
1 tsp. vanilla
1 tsp. lemon juice
1/4 c. Crisco
3 c. flour
1 c. milk
1 tsp. salt
Directions
Cream margarine, Crisco and sugar.
Add eggs, vanilla and lemon juice.
Alternate flour, salt and milk.
Mix well.
Pour into greased loaf pan.
Bake at 325° for 45 minutes to 1 hour.
Add eggs, vanilla and lemon juice.
Alternate flour, salt and milk.
Mix well.
Pour into greased loaf pan.
Bake at 325° for 45 minutes to 1 hour.
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