Potted Shrimps Recipe
Potted Shrimps has an exclusive taste. The shrimps and nutmeg gives the Potted Shrimps a rousing taste. Potted Shrimps is inspired by restaurants across the world. Must catch it.
Summary
Ingredients
1 lb or pint of peeled shrimps
3 oz butter
Pinch of nutmeg and pepper
Directions
Heat the butter and keep a little aside.
Stir in the shrimps, nutmeg and pepper.
When thoroughly coated with the butter, put the mixture into little pots, and pour a layer of melted butter on top.
Chill.
When needed, serve with brown bread and butter and a wedge of lemon.
Crab and lobster meat or prawns can be treated successfully by the same method.
Stir in the shrimps, nutmeg and pepper.
When thoroughly coated with the butter, put the mixture into little pots, and pour a layer of melted butter on top.
Chill.
When needed, serve with brown bread and butter and a wedge of lemon.
Crab and lobster meat or prawns can be treated successfully by the same method.
