Potluck Spareribs Recipe
These Potluck Spareribs make my party menu a hit every time ! This meat coated with spicy sauce is a desire ! Eat these Potluck Spareribs just once and you'll know why they are a hit.
Ingredients
6 pounds pork spareribs
1-1/2 cups ketchup
3/4 cup packed brown sugar
1/2 cup vinegar
1/2 cup honey
1/3 cup soy sauce
1-1/2 teaspoons ground ginger
1 teaspoon salt
3/4 teaspoon ground mustard
1/2 teaspoon garlic powder
1/4 teaspoon pepper
Directions
Cut ribs into serving-size pieces; place with the meaty side up on racks in two greased 13-in.x 9-in.x 2-in.baking pans.
Cover tightly with foil.
Bake at 350° for 1-1/4 hours or until meat is tender.
Drain; remove racks and return ribs to pans.
Combine remaining ingredients; pour over ribs.
Return to the oven, uncovered, for 35 minutes or until sauce coats ribs, basting occasionally.
Ribs can also be grilled over medium-hot coals for the last 35 minutes instead of baking.
Cover tightly with foil.
Bake at 350° for 1-1/4 hours or until meat is tender.
Drain; remove racks and return ribs to pans.
Combine remaining ingredients; pour over ribs.
Return to the oven, uncovered, for 35 minutes or until sauce coats ribs, basting occasionally.
Ribs can also be grilled over medium-hot coals for the last 35 minutes instead of baking.
