Potluck Potato Salad Recipe
Ingredients
3 tablespoons vinegar
2 teaspoons mustard seed
1 1/2 teaspoons celery seed
9 medium potatoes
1 cup chopped celery
1/2 cup thinly sliced green onion
3 hard-cooked eggs, chopped
2 cups mayonnaise or salad dressing
1 teaspoon salt
Paprika
Directions
Combine vinegar, mustard seed, and celery seed; let stand several hours.
In covered saucepan cook potatoes in boiling salted water for 25 to 30 minutes or till tender; drain.
Peel and cube potatoes.
In large bowl sprinkle potatoes with a little salt.
Add celery, onion, and eggs; toss lightly.
Combine mayonnaise, salt, and vinegar mixture.
Add to potato mixture; toss to mix vegetables.
Chill.
Sprinkle with paprika
In covered saucepan cook potatoes in boiling salted water for 25 to 30 minutes or till tender; drain.
Peel and cube potatoes.
In large bowl sprinkle potatoes with a little salt.
Add celery, onion, and eggs; toss lightly.
Combine mayonnaise, salt, and vinegar mixture.
Add to potato mixture; toss to mix vegetables.
Chill.
Sprinkle with paprika
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