Potatoes A LArchiodoise Recipe
Ingredients
4 cups potatoes, sliced thin
2 cups tomato sauce
2 minced garlic cloves
1 1/2 teaspoons salt
1 teaspoon paprika
Directions
Wash, pare and slice potatoes into a baking dish.
Add other ingredients and bake (350°-400° F.) one hour and thirty minutes.
Add other ingredients and bake (350°-400° F.) one hour and thirty minutes.
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