Potatoes Baked In Spaghetti Sauce Recipe
Ingredients
| Potatoes | 8 Medium | |
| Salt | 1⁄2 Teaspoon | |
| Olive oil | 2 Tablespoon | |
| Meatless spaghetti sauce | 10 1⁄2 Ounce | |
| Garlic | 1 Clove (5 gm), minced | |
| Onion | 1 Small, minced | |
| Chopped parsley | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 251 Calories from Fat 50
% Daily Value*
Total Fat 6 g8.7%
Saturated Fat 0.76 g3.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 316.9 mg13.2%
Total Carbohydrates 48 g15.9%
Dietary Fiber 6 g24.2%
Sugars 4.8 g
Protein 6 g11.6%
Vitamin A 8.3% Vitamin C 89.5%
Calcium 4.3% Iron 12.8%
*Based on a 2000 Calorie diet
Directions
Drain and coat with oil.
Put in shallow baking dish.
Pour spaghetti sauce over potatoes and sprinkle with remaining ingredients.
Bake in preheated moderate oven (350°F.) for 1 hour, or until potatoes are tender.
Chef
