Potato Soup Recipe

This Potato Soup recipe is my favorite and also liked by my family. Potato Soup is not only tasty but also very nutritious. So if you have good and also care about your health , you must try this Potato Soup recipe. Potato Soup picture

Summary

Preparation Time5 MinCooking Time15 Min

Ready In20 MinHealth IndexHealthy

Servings8CuisineChinese

CourseAppetizerTasteSavour

MethodBoiledDishSoup

SpecialityHolidaysMain IngredientVegetable

Interest GroupHealthy

Ingredients

	Cubed potatoes	6 Cup (96 tbs)
	Potatoes	6 Cup (96 tbs), cubed
	Water	2 Cup (32 tbs)
	Sliced carrot	1 Cup (16 tbs)
	Carrot	1 Cup (16 tbs), sliced
	Onion	1 Cup (16 tbs), diced
	Diced onion	1 Cup (16 tbs)
	Salt	To Taste
	Chicken bouillon cube	2
	Chicken	2
	Milk	3 Cup (48 tbs)
	Low fat milk	3 Cup (48 tbs)
	Flour	4 Tablespoon
	Grated cheese	1⁄2 Pound
	Cheese	1⁄2 Pound, grated

Nutrition Facts

Serving size

Calories 1446 Calories from Fat 694

% Daily Value*

Total Fat 77 g119.1%

Saturated Fat 28.9 g144.3%

Trans Fat 0 g

Cholesterol 346.2 mg115.4%

Sodium 1285.9 mg53.6%

Total Carbohydrates 86 g28.7%

Dietary Fiber 9.6 g38.4%

Sugars 16.2 g

Protein 102 g203.7%

Vitamin A 174.4% Vitamin C 130.5%

Calcium 83% Iron 39.2%

*Based on a 2000 Calorie diet

Directions

Step1-Mix cubed potatoes,sliced carrot,diced Onion,water and salt andCook them Don't drain!
Step2-Add low fat milk, flour, cheese ,chicken bouillon and Cook until thickened.