Mini Potato And Green Pea Pies Recipe Video
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
Basic bread dough- cut into round pieces and let rise in an oiled pan
-3 or 4 boiled potatoes
-One diced onions, fresh or dry
-3 tablespoons oil
-Salt, black pepper and allspice
Directions
*Boil and drain the potatoes. Cut or mash.
*Add onions to the oil, saute until translucent.
*Add the potatoes, add the frozen peas.
*Add the spices.
*Cook the mix until soft.
*Cut your dough into small pieces.
* With your fingers, spread the dough into a flat piece and fill with the mix.
* Lay in the pan and bake in a 450 degrees oven until golden brown in color.
*Add onions to the oil, saute until translucent.
*Add the potatoes, add the frozen peas.
*Add the spices.
*Cook the mix until soft.
*Cut your dough into small pieces.
* With your fingers, spread the dough into a flat piece and fill with the mix.
* Lay in the pan and bake in a 450 degrees oven until golden brown in color.
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