Potato Fritters Recipe
This potato fritters recipe is a sweet fried potato recipe made with a hint of lemon or orange. Flavored according to choice and coated in flour, these potato fritters make an excellent starter or a side in meals. Sweet and tangy, these potato fritters are a real hit everytime.
Ingredients
3 large potatoes
3/4 cup powdered sugar
Lemon or orange flavoring
3/4 cup flour
Directions
Pare the potatoes and boil in salted water.
Mash them; add the sugar and flavor with a little lemon or orange.
Allow the mixture to cool.
Then add the flour and knead the dough until it is very firm.
Spread the dough with a rolling-pin and cut it with a biscuit cutter.
Fry in deep fat (360°-370° F.) until brown, then drain on brown paper.
Mash them; add the sugar and flavor with a little lemon or orange.
Allow the mixture to cool.
Then add the flour and knead the dough until it is very firm.
Spread the dough with a rolling-pin and cut it with a biscuit cutter.
Fry in deep fat (360°-370° F.) until brown, then drain on brown paper.
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