Potato With Toppers Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthyCourse
MethodVegetarian
Main IngredientInterest Group

Ingredients

 Baking potatoes2 Medium
 Toppers1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 592 Calories from Fat 136

% Daily Value*

Total Fat 15 g23.3%

Saturated Fat 8.1 g40.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 646.1 mg26.9%

Total Carbohydrates 99 g32.9%

Dietary Fiber 4.5 g18%

Sugars 6 g

Protein 17 g33.7%

Vitamin A 0.1% Vitamin C 32.9%

Calcium 4.5% Iron 16.5%

*Based on a 2000 Calorie diet

Directions

Prick potatoes with fork to allow steam to escape.
Microwave uncovered on high (100%) 3 minutes; turn potatoes over.
Microwave uncovered until tender, 2 1/2 to 5 minutes longer.
Wrap potatoes in aluminum foil; let stand 5 minutes.
Slit tops of potatoes and squeeze open; top with one of the Toppers.
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