Potato Waffles Recipe
Ingredients
1-1/3 cups instant potato flakes
1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
2-1/4 cups milk
2 eggs, lightly beaten
1 tablespoon vegetable oil
Directions
In a mixing bowl, combine potato flakes, flour, baking powder and salt.
Mix milk, eggs and oil; blend into dry ingredients.
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Mix milk, eggs and oil; blend into dry ingredients.
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
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