Potato Sausage Dressing Recipe
Ingredients
| 1 pound bulk pork sausage | ||
| Onion | 1 Cup (16 tbs), chopped | |
| Celery | 3/4 Cup (16 tbs), finley chopped | |
| Poultry seasoning | 1 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Packaged instant mashed potatoes | ||
| Eggs | 2 | |
Directions
In skillet cook sausage, onion, and celery till sausage is browned and vegetables are tender; drain.
Stir in poultry seasoning and pepper.
Prepare potatoes according to package directions, except reduce salt to 1/2 teaspoon.
Beat in eggs.
Stir potatoes into meat mixture.
Turn into a 2-quart casserole.
Bake, covered, in a 325°F oven for 30 minutes.
Stir in poultry seasoning and pepper.
Prepare potatoes according to package directions, except reduce salt to 1/2 teaspoon.
Beat in eggs.
Stir potatoes into meat mixture.
Turn into a 2-quart casserole.
Bake, covered, in a 325°F oven for 30 minutes.
Chef
