German Potato Salad Recipe Video

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
Servings2Cuisine
CourseTaste
MethodDish
Main IngredientInterest Group

Ingredients

 
Please see video

Directions

MAKING
1 In a large pan, boil 3 potatoes for about 25 minutes or until a knife can be easily inserted.
2 Drain and allow to cool.
3 In another pan, add 2 tablespoons of olive oil.
4 Add in one cup of sliced onion and cook on medium heat.
5 Add 3 strips of bacon ans sprinkle with one teaspoon black pepper and one tablespoon salt.
6 Cook until the bacon has browned and break the strips apart using the spatula as shown in the video.
7 Pour in 1/4 cup of apple cider vinegar.
8 Add in 1/4 cup sugar and cook until the sugar dissolves, on medium low heat.
9 Chop about 1 cup green onion and peel the potatoes.
10 Cut the potatoes into small pieces.
11 In a bowl, combine the potatoes with the bacon mixture.
12 Sprinkle with salt and 1/4 teaspoon black pepper.
13 Mix to combine well.

SERVING
14 Top with more bacon and green onion, serve warm.

Editors Review

Looking for an innovative salad recipe to serve today? Give this German Potato Salad a try. The salad never fails to impress as a side dish. Watch the chef share this German recipe which is simple and can be easily replicated at home.
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