Potato Mayonnaise Salad Recipe
Hey there, this Potato Salad recipe is sure to get you hooked to it! The key ingredient in Potato Salad is Vegetable. This Potato Salad is never going to fail as a Side Dish. It is highly recommended to try out this great Potato Salad recipe.
Ingredients
1 lb. potatoes, cooked, peeled and sliced
4 fl. oz. mayonnaise
1 tablespoon lemon juice
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
2 tablespoons finely chopped fresh chives
4 tablespoons finely chopped leeks
Directions
Place three quarters of the potatoes in a medium sized mixing bowl.
Pour over the mayonnaise and sprinkle with the lemon juice, oil, salt, pepper and 1 tablespoon of chives.
Using two large spoons, carefully toss the potatoes until they are thoroughly coated with the mayonnaise mixture.
Spoon the mixture into a serving bowl.
Arrange the remaining potato slices over the top of the salad.
Sprinkle with the remaining chives and scatter the leeks around the edge of the bowl.
Cover the bowl and place it in the refrigerator to chill for 30 minutes before serving.
Pour over the mayonnaise and sprinkle with the lemon juice, oil, salt, pepper and 1 tablespoon of chives.
Using two large spoons, carefully toss the potatoes until they are thoroughly coated with the mayonnaise mixture.
Spoon the mixture into a serving bowl.
Arrange the remaining potato slices over the top of the salad.
Sprinkle with the remaining chives and scatter the leeks around the edge of the bowl.
Cover the bowl and place it in the refrigerator to chill for 30 minutes before serving.
