Potato Pepperoni Supper Recipe

Are you looking for a Potato Pepperoni Supper recipe that will make you beat the best chefs? This Potato Pepperoni Supper is always a hit as a Side Dish . I thought of Simply yummy, what are the words that come to your mind instantly on tasting this Potato Pepperoni Supper recipe?

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish

Ingredients

 
Vegetable caoking spray
 
4 tablespoons butter or margarine
 
5 large potatoes , unpeeled and cut into 1/8 inch-thick slices
 
1 small onion, diced
 
1/2 teaspoon salt
 
1 8-ounce package mozzarella cheese, shredded
 
1 8-ounce can tomato sauce
 
1 3 1/2-ounce package sliced pepperoni
 
2 large tomatoes, cut into thin wedges

Directions

1. Spray 12-inch skillet with cooking spray. Over medium heat, in skillet, melt butter.
2. Arrange potatoes and onion on bottom and slightly up side of skillet; sprinkle with salt. Cover skillet; over medium-low heat, cook until potatoes are tender, about 20 minutes.
3. Sprinkle potatoes with cheese; top with half of tomato sauce; arrange pepperoni and tomatoes over sauce; top with remaining sauce. Cover; cook until tomatoes are heated through.

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