Potato Cheddar Broil Recipe
Summary
Difficulty LevelBetter BuyHealth IndexHealthy++
Ingredients
| 8 ounces sliced potatoes, 1/4-inch thick slices | ||
| Sharp cheddar cheese | 4 Ounce, cut into thin strips | |
| Tomatoes | 2 Medium, sliced | |
| Dash each salt and pepper | ||
| Dash each salt and pepper | ||
Directions
Line baking sheet with foil.
Spray with non stick cooking spray.
Sprinkle both sides of potato slices with salt and pepper; arrange on prepared baking sheet.
Broil approximately 2 to 3 minutes or until slices are well browned.
Turn and broil other side.
Remove from broiler and top with cheese.
Broil until cheese melts thoroughly.
Spray with non stick cooking spray.
Sprinkle both sides of potato slices with salt and pepper; arrange on prepared baking sheet.
Broil approximately 2 to 3 minutes or until slices are well browned.
Turn and broil other side.
Remove from broiler and top with cheese.
Broil until cheese melts thoroughly.
Chef
