Pot Roast Of Beef Recipe
I grew up eating this Pot Roast Of Beef frequently and am happy to share this recipe with you. Use the freshest of Beef available to get a flavorful Pot Roast Of Beef. Pamper everyone with Pot Roast Of Beef as Main Dish. Once you try out this Pot Roast Of Beef recipe, don't forget to inform me what you think about it .
Ingredients
4 lbs. beef pot roast
1 tablespoon fat
Salt ana pepper
1 medium onion, minced
1 bay leaf
2 tablespoons water
Directions
Brown roast well in melted drippings in cooker.
Season with salt, pepper, onions, and bay leaf; add water.
Pressure cook 35 minutes at 15 lbs.pressure.
Cool cooker.
If desired, make gravy from the liquid remaining in cooker.
Season with salt, pepper, onions, and bay leaf; add water.
Pressure cook 35 minutes at 15 lbs.pressure.
Cool cooker.
If desired, make gravy from the liquid remaining in cooker.
