Pot De Creme Au Chocolat Recipe
Ingredients
| Sweet chocolate | 4 Ounce (German's Brand) | |
| Sugar | 1 Tablespoon | |
| Cream | 1⁄2 Cup (8 tbs) | |
| Egg yolks | 2 , beaten | |
| Vanilla | 1⁄2 Teaspoon | |
| Whipped cream | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 2020 Calories from Fat 1166
% Daily Value*
Total Fat 130 g200.6%
Saturated Fat 82.7 g413.7%
Trans Fat 0 g
Cholesterol 709.8 mg236.6%
Sodium 311.8 mg13%
Total Carbohydrates 187 g62.4%
Dietary Fiber 6.2 g24.9%
Sugars 128 g
Protein 13 g26.5%
Vitamin A 12.7% Vitamin C
Calcium 44.4% Iron 22%
*Based on a 2000 Calorie diet
Directions
Remove from heat.
Slowly pour into egg yolks, stirring constantly.
Blend in vanilla.
Pour into small individual dessert dishes or demitasse cups.
Chill.
Garnish with whipped cream.
Chef
