Pork On A Bun Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings6Cuisine
CourseInterest Group

Ingredients

 Onion1 Medium, chopped
 Celery1/2 Cup (16 tbs), chopped
 1/3c. chopped green
 Pepper1
 Catsup1 Cup (16 tbs)
 1/4 c. (packed) brown
 Sugar
 Vinegar2 Tablespoon
 Worcestershire2 Tablespoon
 Salt1 Teaspoon (sauce)
 Chili powder1 Teaspoon (sauce)
 4 c. cooked pork roast
 Hamburger buns

Directions

Combine all ingredients except buns in medium pan; simmer until vegetables and pork are tender.
Serve on buns.
Quantcast