Chinese Pork Fried Rice Recipe Video

When I was yung, my mom used to tell me that for every grain of rice left behide in my bowl a freckle would appear on the face of my future wife. It worked! My wife doesn't have freackle....and i still never waste the grain of rice......

Summary

Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelVery Easy
Health IndexAverageServings2
CuisineChineseCourseMain Dish
MethodStir FryingSpecialityPart of Menu
Main IngredientPork

Ingredients

 
Mentioned in Video

Directions

Please Follow the Video

Comments

Barbara Smith says :

We have had dark brown pork fried rice at chinese restaurants and my husband wants me to make it that way at home. How do I get the rice dark brown without using a lot of soy sauce and making it too salty then. I have wanting to know this for a long time. I would appreciate your answer very much and so would my husband. Thank you Barbara Smith
Posted on: 10 February 2009 - 6:22pm

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