Pork Chops And Apple Slices Recipe
Ingredients
| 4 pork loin chops (about 1 inch thick), well trimmed | ||
| Apples | 2 Medium, peeled | |
| Butter | 1 Teaspoon | |
| Nutmeg | 1/4 Teaspoon | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
In skillet, brown pork chops quickly; drain well.
Arrange a layer of sliced apples in crock pot, then a layer of pork chops; repeat.
Dot with butter; sprinkle with nutmeg.
Add salt and pepper.
Cover and cook on low setting for 7 to 9 hours.
Arrange a layer of sliced apples in crock pot, then a layer of pork chops; repeat.
Dot with butter; sprinkle with nutmeg.
Add salt and pepper.
Cover and cook on low setting for 7 to 9 hours.
Chef
