Pork Chop Dinner Recipe

Summary

Difficulty LevelEasyServings4
CuisineCourse
Main Ingredient

Ingredients

 Pork loin4 , 1 inch thick (or rib chops)
 Water1⁄4 Cup (4 tbs)
 Potatoes4 Medium, pared
 Carrots4 Small
 Onions4 Medium
 Salt1 Teaspoon
 Pepper1⁄4 Teaspoon

Directions

Brown meat in large skillet over medium heat.
Drain off fat.
Add water and vegetables.
Season with salt and pepper.
Cover tightly; simmer 1 hour or until done.
Try this skillet meal with Pineapple Marshmallow Slaw and Herb topped Rolls
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