Cheesy Pork Chop Casserole Recipe
Ingredients
| Pork chops | 8 | |
| Potatoes | 6 , sliced | |
| Velveeta cheese | 1⁄2 Cup (8 tbs) | |
| Mushroom soup | 1 Can (10 oz) | |
| Water | 10 Ounce |
Nutrition Facts
Serving size: Complete recipe
Calories 2845 Calories from Fat 954
% Daily Value*
Total Fat 106 g163.5%
Saturated Fat 35.8 g179%
Trans Fat 0.8 g
Cholesterol 651.7 mg217.2%
Sodium 3390.5 mg141.3%
Total Carbohydrates 247 g82.5%
Dietary Fiber 26.4 g105.6%
Sugars 18.8 g
Protein 229 g457.5%
Vitamin A 15.5% Vitamin C 394.1%
Calcium 70.9% Iron 101.7%
*Based on a 2000 Calorie diet
Directions
Top with sliced potatoes.
Add a layer of cheese.
Mix mushroom soup and water; pour over casserole.
Bake at 350 degrees for 1 hour.
Chef
