Pork And Vegetable Soup Recipe
Try this delicious version of Pork And Vegetable Soup recipe. I am sure, once you taste this Pork And Vegetable Soup, you'll always love to share it with your friends and family!
Ingredients
1/2 pound pork, cooked and diced
2 tablespoons oil
1 onion, chopped
1 cup (2 ears) corn, cut from cob
3 zucchini, diced
2 green peppers, chopped
2 quarts meat stock
1 can (6 ounces) tomato paste
2 avocados, peeled and cubed
1/4 cup grated Cheddar cheese
1 teaspoon salt
1/4 teaspoon black pepper
Directions
Brown pork in oil in deep kettle.
Add onion, corn, zucchini, green peppers, stock, and tomato paste; bring to a boil.
Cover.
Reduce heat, simmer until vegetables are tender, about 30 minutes.
Add avocado, cheese, and seasonings.
Reheat
Add onion, corn, zucchini, green peppers, stock, and tomato paste; bring to a boil.
Cover.
Reduce heat, simmer until vegetables are tender, about 30 minutes.
Add avocado, cheese, and seasonings.
Reheat
