Pork Loin With Applesauce Recipe
Ingredients
| Flour | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Dry mustard | 1 Teaspoon | |
| Pepper | 1⁄4 Teaspoon | |
| Pork loin roast | 4 Pound | |
| Applesauce | 1 Pound | |
| Brown sugar | 1⁄4 Cup (4 tbs), packed | |
| Cinnamon | 1⁄4 Teaspoon | |
| Cloves | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 4044 Calories from Fat 1452
% Daily Value*
Total Fat 161 g248.2%
Saturated Fat 51.7 g258.4%
Trans Fat 1.4 g
Cholesterol 1451.5 mg483.8%
Sodium 2794.1 mg116.4%
Total Carbohydrates 142 g47.4%
Dietary Fiber 6.7 g26.7%
Sugars 116.7 g
Protein 483 g965.3%
Vitamin A 2.1% Vitamin C 13.2%
Calcium 15.9% Iron 72.7%
*Based on a 2000 Calorie diet
Directions
Place fat side up in roasting pan.
Bake at 325 degrees for 1 hour.
Combine applesauce and all remaining ingredients; spread over roast.
Bake for 1 hour longer.
Chef
