Pork Chops And Gravy Recipe
Summary
Preparation Time30 MinCooking Time5 Hr 0 Min
Ready In5 Hr 30 MinDifficulty LevelMedium
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Onions | 3 Large, quartered | |
| 3 ribs of celery, chunked or sliced | ||
| Pork chops | 4 | |
| 10 3/4-oz. can cream of mushroom, or cream of celery, soup | ||
Directions
MAKING
1) In a slow cooker, place onions and celery
2) Clean the pork chops in water, if needed.
3) Layer the chops above the onions and celery.
4) Pour soup over the chops.
5) Close the slow cooker with the lid and cook on HIGH for 1 hour, the reduce heat and cook on LOW for 3 to 4 hours.
SERVING.
6) Serve hot over buns, pasta, rice, or potatoes.
1) In a slow cooker, place onions and celery
2) Clean the pork chops in water, if needed.
3) Layer the chops above the onions and celery.
4) Pour soup over the chops.
5) Close the slow cooker with the lid and cook on HIGH for 1 hour, the reduce heat and cook on LOW for 3 to 4 hours.
SERVING.
6) Serve hot over buns, pasta, rice, or potatoes.
