Boneless Pork Chop Suey Recipe
Ingredients
| Boneless pork | 2 Pound, cubed | |
| Bean sprouts | 1 Can (10oz), drained | |
| Water chestnuts | 1 Can (10oz), sliced | |
| Bamboo shoots | 1 Can (10oz), drained | |
| Sliced mushrooms | 1 Can (10oz), drained | |
| Green pepper | 1/3 Cup (16 tbs), chopped | |
| Green onion | 1/4 Cup (16 tbs), chopped | |
| Water | 3/4 Cup (16 tbs), divided | |
| Soy sauce | 1/4 Cup (16 tbs) | |
| Celery stalks | 3 | |
| 2 carrots, sliced 1/8-inch pieces | ||
| Sugar | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Monosodium glutamate | 1/2 Teaspoon | |
| Cornstarch | 2 Tablespoon | |
Directions
In 3-quart casserole, combine; pork, bean sprouts, water chestnuts, bamboo shoots, mushrooms, green pepper, green onions, 1A cup water, soy sauce, celery, carrots, sugar, salt and monosodium glutamate.
Chef
