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Pork Chops and Mushroom in Creamy Sauce Recipe Video
|Thick pork chops||8 , bone in or boneless|
|Cream of mushroom soup||12 Ounce (1 Can)|
|Onion||1 Large, sliced to 0.5 inch/1 centimeter|
Calories 489 Calories from Fat 229
% Daily Value*
Total Fat 26 g39.3%
Saturated Fat 8 g39.9%
Trans Fat 0.2 g
Cholesterol 156.4 mg
Sodium 775.5 mg32.3%
Total Carbohydrates 13 g4.3%
Dietary Fiber 1.3 g5.3%
Sugars 4.6 g
Protein 49 g98.3%
Vitamin A 0.8% Vitamin C 9.6%
Calcium 7.1% Iron 14.1%
*Based on a 2000 Calorie diet
Assemble the chops on top of the onion.
Turn the cream of mushroom soup into the crockpot and add salt and pepper.
Cover the crockpot/slow cooker and cook on Low for about 9 hours or 10 if you use bone in pork chops.
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