Pork Chop Bean Bake Recipe
Ingredients
| Pork chops | 6 | |
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Green beans package | 1 , frozen | |
| Dash crushed thyme leaves | ||
| Salt | 1/8 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
Directions
In oven-proof skillet, brown chops; remove from pan.
Pour off fat; stir in soup, beans, and thyme.
Arrange chops on top; sprinkle with salt and pepper.
Cover; bake at 350°F. for 45 minutes or until chops are tender.
Pour off fat; stir in soup, beans, and thyme.
Arrange chops on top; sprinkle with salt and pepper.
Cover; bake at 350°F. for 45 minutes or until chops are tender.
Chef
