Pork Chop Bean Bake Recipe
Pork Chop Bean Bake has a lovely taste. Pork Chop Bean Bake gets its taste from pork chops mixed with soup and beans, flavored with pepper. Pork Chop Bean Bake is inspired food joints across the world.
Ingredients
| Pork chops | 6 , trimmed | |
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Dash leaf thyme or dill seed | ||
| Green beans package | 2 , drained | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
Directions
In oven proof skillet, brown chops on both sides.
Remove from pan; » pour off drippings.
Blend in soup and thyme; stir in beans.
Arrange chops on top; sprinkle with salt and pepper.
Cover; bake in a 350° oven 45 minutes or until chops are tender.
Uncover; cook to desired consistency, 5 to 10 minutes.
Remove from pan; » pour off drippings.
Blend in soup and thyme; stir in beans.
Arrange chops on top; sprinkle with salt and pepper.
Cover; bake in a 350° oven 45 minutes or until chops are tender.
Uncover; cook to desired consistency, 5 to 10 minutes.
Chef
