Korean Pork And Tofu Jeon Recipe Video
Korean Pork And Tofu Jeon is a simple dish that could be a main or side dish. The blend of amazing flavours of the tofu and pork gives Pork And Tofu Jeon a mouth watering taste. Try out with James and enjoy!
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
Main IngredientPork
Ingredients
Patty Ingredients:
1/2 package soft tofu
2 cloves garlic(crushed)
2 tbsp green onion
1 pound ground pork
1 tbsp soy sauce
1 egg
2 tbsp flour
6-8 tbsp oil (for frying)
5-6 tbsp flour( for coating)
Dipping Sauce Ingredients:
2 tbsp soy sauce
1 tbsp sesame oil
1/2 tbsp sesame seeds
1 clove garlic(crushed)
1/4 tsp red chilli pepper
1 tbsp green onion
1 pinch sugar
Directions
In a large bowl, mix all the patty ingredients and keep aside.
Meanwhile, in a small serving bowl, add all the dipping sauce ingredients. Mix well and keep aside.
Shape the mixture into small patties. Coat well in the flour. In a pan, shallow fry the patties in heated oil. Fry on a low heat until evenly brown. Remove on a paper towel.
Serve with the dipping sauce.
Meanwhile, in a small serving bowl, add all the dipping sauce ingredients. Mix well and keep aside.
Shape the mixture into small patties. Coat well in the flour. In a pan, shallow fry the patties in heated oil. Fry on a low heat until evenly brown. Remove on a paper towel.
Serve with the dipping sauce.
