Poppy Seed Goodies Recipe
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Interest GroupParty
Ingredients
| Butter | 1/2 Cup (16 tbs) | |
| Brown sugar - 1/2 cup, packed | ||
| Honey | 1/4 Cup (16 tbs) | |
| Egg | 1 | |
| Pure vanilla extract | 1 Teaspoon | |
| All-purpose flour - 1 cup | ||
| Soda | 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Mace | 1/4 Teaspoon | |
| Poppy seed | 2 Tablespoon | |
| Quick-cooking rolled oats - 1 1/2 cups | ||
Directions
GETTING READY
1. Preheat the oven to 400°F.
2. Grease a baking sheet with fat or oil.
MAKING
3. In a bowl cream butter, brown sugar and honey until light and fluffy.
4. Beat well adding egg and vanilla.
5. In another bowl sift flour, measure and sift again with soda, salt and mace.
6. Mix well adding to creamed mixture along with poppy seed and rolled oats.
7. Drop by teaspoonfuls onto greased baking sheet.
8. Bake in preheated oven for about 10 minutes until lightly browned.
9. Cool slightly before removing from baking sheet.
SERVING
10. Serve the Poppy Seed Goodies alongside tea or coffee or as desired.
1. Preheat the oven to 400°F.
2. Grease a baking sheet with fat or oil.
MAKING
3. In a bowl cream butter, brown sugar and honey until light and fluffy.
4. Beat well adding egg and vanilla.
5. In another bowl sift flour, measure and sift again with soda, salt and mace.
6. Mix well adding to creamed mixture along with poppy seed and rolled oats.
7. Drop by teaspoonfuls onto greased baking sheet.
8. Bake in preheated oven for about 10 minutes until lightly browned.
9. Cool slightly before removing from baking sheet.
SERVING
10. Serve the Poppy Seed Goodies alongside tea or coffee or as desired.
Chef
