Poppy Seed Filling Recipe
This poppy seed filling recipe is totally satisfying, guaranteed! Am sure you have had a lot of recipes passed on to you by aunts, mom, grandparents, friends, etc. It is time you pay them back by making and then sharing this wonderful poppy seed filling.
Summary
CuisineAmerican
Ingredients
1 cup (250 ml) poppy seed
3/4 cup (200 ml) milk
1/3 cup (75 ml) honey
1 tablespoon (15 ml) grated lemon peel
2 tablespoons (30 ml) lemon juice
2 tablespoons (30 ml) butter
1 egg yolk
Directions
Assemble Blender.
Put poppy seed into blender container.
Cover and process at GRIND until seeds are crushed.
Empty into saucepan and stir in remaining ingredients.
Cook over medium heat until thick, stirring as necessary.
Cool.
Put poppy seed into blender container.
Cover and process at GRIND until seeds are crushed.
Empty into saucepan and stir in remaining ingredients.
Cook over medium heat until thick, stirring as necessary.
Cool.
