Popovers Recipe
Ingredients
| Sifted flour | 1 Cup (16 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Shortening | 1 Tablespoon, melted | |
| Milk | 1 Cup (16 tbs) | |
| Eggs | 2 |
Nutrition Facts
Serving size: Complete recipe
Calories 866 Calories from Fat 298
% Daily Value*
Total Fat 34 g51.5%
Saturated Fat 11.3 g56.3%
Trans Fat 2 g
Cholesterol 445.6 mg148.5%
Sodium 1202.4 mg50.1%
Total Carbohydrates 108 g36%
Dietary Fiber 3.4 g13.5%
Sugars 13 g
Protein 33 g65.5%
Vitamin A 14.4% Vitamin C
Calcium 32.8% Iron 42.9%
*Based on a 2000 Calorie diet
Directions
Fill well-greased muffin tins 1/3-1/2 full.
Bake in 425° oven 30 minutes.
