Popcorn Balls Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 c. sugar
1 c. light corn syrup
1 tbsp. vinegar
1/2 tsp. salt
1 tsp. vanilla
2 tbsp. butter
1/4 tsp. soda
1 tsp. cream of tartar
9 qt. popped popcorn, warm
Directions
Combine sugar, syrup, vinegar and salt in saucepan; place over low heat.
Cook until mixture reaches soft-ball stage on candy thermometer.
Remove from heat.
Add vanilla, butter, soda and cream of tartar.
Beat with egg beater until foamy.
Pour over pop- corn; form into balls, lightly.
Cook until mixture reaches soft-ball stage on candy thermometer.
Remove from heat.
Add vanilla, butter, soda and cream of tartar.
Beat with egg beater until foamy.
Pour over pop- corn; form into balls, lightly.
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