Popcorn Balls Recipe
Ingredients
| Popped popcorn | 5 Quart | |
| Sugar | 2 Cup (32 tbs) | |
| Water | 1 1⁄2 Cup (24 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Light corn syrup | 1⁄2 Cup (8 tbs) | |
| Vinegar | 1 Teaspoon | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 20115 Calories from Fat 1666
% Daily Value*
Total Fat 199 g306.2%
Saturated Fat 27 g134.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1264.4 mg52.7%
Total Carbohydrates 4216 g1405.3%
Dietary Fiber 714.3 g2857%
Sugars 445.9 g
Protein 568 g1135.3%
Vitamin A 25.5% Vitamin C
Calcium 50.1% Iron 699.4%
*Based on a 2000 Calorie diet
Directions
Try to make balls of each popcorn.Since the popcorn are warm,make the balls carefully.
Chef
