Popcorn Extravaganza Recipe Video

Summary

Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelMedium
Health IndexAverageCuisine
CourseTaste
VegetarianMain Ingredient
Interest Group

Ingredients

 Popcorn100 Gram
 Butter50 Gram
 Soy2 Tablespoon
 Butter50 Gram
 Curry powder1 Teaspoon
 Butter50 Gram
 Paprika1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1622 Calories from Fat 1169

% Daily Value*

Total Fat 133 g204.9%

Saturated Fat 78.7 g393.5%

Trans Fat 0 g

Cholesterol 322.5 mg107.5%

Sodium 25.4 mg1.1%

Total Carbohydrates 93 g30.9%

Dietary Fiber 21.4 g85.7%

Sugars 2.9 g

Protein 26 g51.2%

Vitamin A 129.4% Vitamin C 9.9%

Calcium 16.2% Iron 55.9%

*Based on a 2000 Calorie diet

Directions

Cook the corn in a popcorn maker and divide into three.
In 3 separate pots melt the 50gms butter, add the soy into one, the curry
into the other and the paprika into the third.
Melt the butters until they come to the boil, take 1/3 of the popcorn and
place into the butter sauces. Mix well and serve.

Editors Review

Popcorn extravaganza is simply a show off of culinary creativity and how you can yank these all time favorite munch into a triple pleasure snack. Watch on this video to find the secret of turning ordinary popcorn into a salacious snack.
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