Popcorn Extravaganza Recipe Video
Ingredients
| Popcorn | 100 Gram | |
| Butter | 50 Gram | |
| Soy | 2 Tablespoon | |
| Butter | 50 Gram | |
| Curry powder | 1 Teaspoon | |
| Butter | 50 Gram | |
| Paprika | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1622 Calories from Fat 1169
% Daily Value*
Total Fat 133 g204.9%
Saturated Fat 78.7 g393.5%
Trans Fat 0 g
Cholesterol 322.5 mg107.5%
Sodium 25.4 mg1.1%
Total Carbohydrates 93 g30.9%
Dietary Fiber 21.4 g85.7%
Sugars 2.9 g
Protein 26 g51.2%
Vitamin A 129.4% Vitamin C 9.9%
Calcium 16.2% Iron 55.9%
*Based on a 2000 Calorie diet
Directions
In 3 separate pots melt the 50gms butter, add the soy into one, the curry
into the other and the paprika into the third.
Melt the butters until they come to the boil, take 1/3 of the popcorn and
place into the butter sauces. Mix well and serve.
