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Pomegranate Moscato Punch (That "Happy" Punch") Recipe Video

*drink responsibly* There is something fun about chatting it up while sipping on this pomegranate moscato punch. Maybe it's that fun, fruity burst of moscato that pairs up so well with the pomegranate, cranberry and pineapple juice.

Summary

Preparation Time10 MinDifficulty LevelEasy

Servings12CuisineAmerican

CourseWine and DrinkTasteSweet

MethodMixedDishCocktail

Main IngredientPunchInterest GroupParty

Ingredients

	Pomegranate juice	16 Ounce
	Pineapple juice	46 Ounce, sweetened
	Moscato	750 Milliliter
	Cranberry cocktail juice	3 1⁄2 Cup (56 tbs)
	Triple sec	1 Cup (16 tbs) (Optional)
For granish
	Frozen fruits	1 Cup (16 tbs)

Nutrition Facts

Serving size

Calories 185 Calories from Fat 2

% Daily Value*

Total Fat 0.27 g0.42%

Saturated Fat 0.04 g0.21%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 16.8 mg0.7%

Total Carbohydrates 35 g11.8%

Dietary Fiber 0.62 g2.5%

Sugars 24.4 g

Protein 0.76 g1.5%

Vitamin A 1.6% Vitamin C 132.5%

Calcium 8.9% Iron 12.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a large pitcher add all ingredients except for the frozen fruit .
2. Stir to combine and place in the refrigerator to chill.
3. Cut the fruits and freeze until fully frozen.

SERVING
4. In serving glass, serve the punch garnished with frozen fruits.

Editors Review

This rustic Pomegranate and Moscato Punch Cocktail is going to charm everyone in your next party. Watch the video for the details. The oranges, limes and pomegranate seeds are the perfect "ice cube" garnishes of this drink. They really add that citrus kick that ties it all in beautifully!