Poached Pears With Honey And Lemon Sauce Recipe
For the Poached Pears With Honey And Lemon Sauce fans out there, this is an amazingly simple and delicious recipe to die for! Rich, flavorful, gorgeous and what not, Poached Pears With Honey And Lemon Sauce
is simply scrumptious to add life to any meal of the day. Delight in this wonderful recipe!

Ingredients
6 firm eating pears
1/2 pint water
1 tblspn, lemon juice
4-6 tblspns, honey
4 tblspns, guava jelly, melted
Directions
Wipe over pears and leave whole.
Turn water, guava jelly and lemon juice into a pan, then bring just to boiling point.
Put in pears, up- right, cover pan closely and simmer till the fruit is hot through and slightly soft in 15 — 20 minutes.
Remove pears to a hot serving dish and keep warm.
Add honey and grated lemon rind to the liquid in the pan, using enough to suit your taste, and stir over a low heat till blended.
Pour about 1 tblspn, over each pear and serve remainder in a hot sauceboat.
Turn water, guava jelly and lemon juice into a pan, then bring just to boiling point.
Put in pears, up- right, cover pan closely and simmer till the fruit is hot through and slightly soft in 15 — 20 minutes.
Remove pears to a hot serving dish and keep warm.
Add honey and grated lemon rind to the liquid in the pan, using enough to suit your taste, and stir over a low heat till blended.
Pour about 1 tblspn, over each pear and serve remainder in a hot sauceboat.