Poached Halibut Recipe
Are you looking for a Poached Halibut recipe that will leave you asking for more? It is served as a delicious Side Dish . Include this Poached Halibut recipe in your most-liked list and make it as many times you wish to.
Ingredients
1 lemon, thinly sliced
1 teaspoon instant minced onion
1 teaspoon salt
1 bay leaf
2 peppercorns
1 1/2 cups hot water
1/3 cup dry white wine
4 small halibut steaks or 2 large steaks
Directions
Place lemon, onion, salt, bay leaf, pepper-corns, water, and wine in oval microproof baking dish.
Stir.
Cook on HI, 5 minutes, or until mixture boils.
Carefully place halibut steaks in hot liq-uid.
Coverwith plastic wrap and cook on HI, 2 to 3 minutes, or until fish flakes easily when tested with a fork.
Let stand 1 minute before serving.
Stir.
Cook on HI, 5 minutes, or until mixture boils.
Carefully place halibut steaks in hot liq-uid.
Coverwith plastic wrap and cook on HI, 2 to 3 minutes, or until fish flakes easily when tested with a fork.
Let stand 1 minute before serving.
