Poached Egg Rice Recipe
I pretty much guess all at your home will like this Poached Egg Rice recipe I am posting here. This Poached Egg Rice is a lovely idea of putting together eggs and rice. It can't get much easier!
Ingredients
2 cups rice
4 to 6 cups water
4 eggs
Oyster sauce
Directions
1. Boil or steam rice
2. Bring water to a boil in another saucepan. Break eggs one at a time onto a flat dish; then gently ease into boiling water. Reduce heat to medium and poach until the egg whites set, but the yolks are still moist.
3. Arrange cooked rice on a serving platter; top with poached eggs. Sprinkle eggs lightly with oyster sauce and serve.
2. Bring water to a boil in another saucepan. Break eggs one at a time onto a flat dish; then gently ease into boiling water. Reduce heat to medium and poach until the egg whites set, but the yolks are still moist.
3. Arrange cooked rice on a serving platter; top with poached eggs. Sprinkle eggs lightly with oyster sauce and serve.
