Plum Pudding Recipe
Ingredients
| Grated raw carrot | 2⁄3 Cup (10.67 tbs) | |
| Raisins | 1⁄3 Cup (5.33 tbs) | |
| Egg yolks | 3 | |
| Suet | 3 Tablespoon | |
| Allspice | 3⁄4 Teaspoon | |
| Nutmeg | 1⁄4 Teaspoon | |
| Salt | 1 Pinch | |
| Cinnamon | 3⁄4 Teaspoon | |
| Vanilla | 3⁄4 Teaspoon |
Nutrition Facts
Serving size
Calories 129 Calories from Fat 83
% Daily Value*
Total Fat 9 g14.3%
Saturated Fat 4.7 g23.6%
Trans Fat 0 g
Cholesterol 97.6 mg32.5%
Sodium 56.8 mg2.4%
Total Carbohydrates 10 g3.5%
Dietary Fiber 1.2 g4.9%
Sugars 6.6 g
Protein 2 g3.6%
Vitamin A 2.3% Vitamin C 0.84%
Calcium 2.6% Iron 2.8%
*Based on a 2000 Calorie diet
Directions
Steam 30-40 minutes in 6 individual cups.
You may wish to add artificial sweetener, up to 1 tablespoon.
Chef
