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Plum In A Cloud Recipe
|Vanilla wafer crumbs||1⁄2 Cup (8 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs), melted|
|Lemon juice||2 Tablespoon|
|Orange juice||2 Tablespoon|
|Whipping cream||1 Cup (16 tbs), whipped|
|Fresh plums||2 Cup (32 tbs), chopped|
Serving size: Complete recipe
Calories 2811 Calories from Fat 1166
% Daily Value*
Total Fat 131 g201.3%
Saturated Fat 83 g415.1%
Trans Fat 0 g
Cholesterol 452.4 mg
Sodium 1150.8 mg48%
Total Carbohydrates 387 g128.9%
Dietary Fiber 8.6 g34.3%
Sugars 245.8 g
Protein 18 g36.8%
Vitamin A 55% Vitamin C 106.6%
Calcium 36.5% Iron 33%
*Based on a 2000 Calorie diet
Sprinkle half into eight individual dessert dishes; set the rest aside.
In a saucepan over medium heat, cook and stir the marshmallows and juices until smooth.
Transfer to a bowl; cool to room temperature, about 20 minutes.
Fold in cream and plums.
Spoon into dishes; sprinkle with reserved crumbs.
Chill until firm, about 1 hour.