Plum Cake Or Bride's Cake Recipe
Ingredients
| All purpose flour | 4 Cup (16 tbs) | |
| Baking powder | 1 Teaspoon | |
| Butter | 1 1/2 Cup (16 tbs) | |
| Soft brown sugar | 2 1/4 Cup (16 tbs) | |
| Currants | 2 Cup (16 tbs) | |
| Dark raisins | 25 Cup (16 tbs) | |
| 1 1/2 cups (225 g) chopped candied peel | ||
| 1 1/2 cups (225 g) chopped citron peel | ||
| Cherries | 3/4 Cup (16 tbs), candied | |
| Ground mace | 1 Teaspoon | |
| Eggs | 6 Small, beaten | |
| Brandy | 1/2 Cup (16 tbs) | |
| Apricot jam | 2 Tablespoon | |
| Water | 2 Tablespoon | |
| Marzipan | 1 | |
| 1 royal icing | ||
Directions
#VALUE!
Chef
